Marvel and Mouse

Disneyland Halloween Time

has an official site. Man that looks fun. We were so excited when we went to DisneyWorld we didn't do enough research to see if this was also offered at DisneyWorld.

Click through the link at the bottom for a fun review of the treats available during Halloween Time at Disneyland. (you may have to scroll a bit.)

From the blog post by Sally French:

I stopped by the French Market in New Orleans Square to taste test some of the new desserts. First on the menu was the French apple pie. From the fresh apples inside to the cinnamon crumb topping to the caramel drizzle on top, this pie exploded with flavor. Though extraordinarily sweet, the flavor was well-balanced and delicious. I give credit for this to my favorite part of the pie — the cinnamon crumb topping — providing a bit of spice in contrast to the sugary goodness.

Next up was the Jack Skellington Coffin Dessert. This treat consists of four gobs of red velvet cake coated in a chocolate shell and topped with cream (intended to look like tomb stones) accompanied by a pure sugar Jack Skellington figure. It’s all served inside a plastic coffin. For those of you still confused by the elaborate dessert, it’s basically a fancy, red-velvet cake version of a Hostess Ding Dong. Compared to the intensely sweet apple pie, the coffin dessert was very mild in flavor. However, what it lacked in richness was made up for the treat’s creative presentation.